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Iced Irish Coffee Cocktail

Sweetened coffee is combined with Irish whiskey and Irish cream liqueur to make the perfectly flavored Irish coffee cocktail. Enjoy on a cool night by the fire or sip outside under the sun!
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: American
Keyword: cocktail, coffee cocktail, drink, Irish coffee cocktail, Irish cream cocktail, St. Patrick's Day cocktail
Servings: 1


  • 4 oz chilled coffee sweetened
  • 1 oz Irish Whiskey such as Jameson
  • 1 oz Cream Liqueor such as Bailey's Irish Cream

Chilled Sweetened Coffee

  • 1 cup hot coffee
  • 1 tbsp sugar


  • Brew hot coffee and pour into glass jar.
  • Add sugar and stir to dissolve.
  • Cover and chill in refrigerator for at least 1 hour.

To Mix Iced Irish Coffee Cocktail

  • Add ice to small cocktail glass (about 6-8 ounce glass).
  • Add whiskey and irish cream liqueur.
  • Add sweetened coffee. Enjoy!


You can also add regular unsweetened coffee and sweeten with simple syrup or any liquid sweetener.